Hailed as one of the world's best places to stay by Travel & Leisure magazine, Palm Island is a 135-acre oasis of serenity in St. Vincent and The Grenadines, a chain of exotic isles near Grenada and St. Lucia. Surrounded by secluded beaches and swaying coconut trees, 44 sumptuously appointed suites, cottages and lofts reflect the pristine Caribbean setting outside, inviting guests to explore the sand and sea. A gourmet restaurant with outdoor dining facing the shoreline serves up such island delights as banana pancakes, Caribbean jerk chicken, grilled lobster and broiled pork medallions.

Weddings in this private sanctuary are intimate affairs. A professional coordinator can assist couples with all preparations for their special occasion, including the venue decor, wedding cake and bridal bouquet. Ceremonies typically take place steps from the sea, followed by a reception at the Royal Palm or Sunset Grill restaurants.

Days following the nuptial event may be spent sailing, snorkeling, boating or strolling hand-in-hand along one of the island's scenic nature trails. As the sun sets, newlyweds savor romantic cruises, cocktails at the bar, or dinner for two at the beachside "heart table."