STONEHOUSE BRONZE PACKAGE ~ BRUNCH BUFFET

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

MENU SELECTION
BRUNCH BUFFET

~BREAD STATION
Croissants, Danish Pastries and Muffins, French Rolls & Butter

~SALAD STATION
Seasonal Fruit Tray with Honey Yogurt, Crudités with Onion and Ranch Dips,
Mixed Baby Greens, Romaine Lettuce, served with Ranch Dressing and Cabernet Vinaigrette.
Tomato, Cucumber and Onion Salad, Roasted Mushroom and Artichoke Salad

~BREAKFAST STATION
Corned Beef Hash and Poached Eggs
French Toast served with Warm Maple Syrup and Berry Compote
Bacon and Sausage

~ENTRÉE STATION
Breast of Chicken with Sun Dried Tomato and Tarragon
Catch of the Day
Chef's Choice of Rice or Potato and Seasonal Vegetable

~CARVING STATION
Salmon Wellington

~BEVERAGE STATION
Unlimited Champagne
Fresh Squeezed Orange and Grapefruit Juices
Fresh Brewed Ryan Brothers Gourmet House Coffee,
& Decaffeinated Coffee, Select Tazo Teas

$85.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE BRONZE PACKAGE ~ BUFFET SELECTIONS

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

MENU SELECTION
(Choice of One Buffet)

ITALIAN BUFFET
~STARTERS
Portofino Romaine Salad, Opal Basil Vinaigrette
Tri-Color Pasta Salad
Antipasto Salad

~ENTRÉES
Cheese Tortellini with Alfredo Sauce
Sweet Peppers, Mushrooms and Italian Sausage with Onions
Baked Penne with Roasted Chicken
Grilled Vegetables and Ricotta Cheese
Warm Garlic Bread

~BEVERAGES
Ryan Brothers Gourmet coffee, decaffeinated coffee
Selection of Tazo Teas

WEDDING PLANNER BUFFET
~STARTERS
Marinated Mushrooms and Olive Salad
Mimosa Salad with House Vinaigrette
Cucumber and Tomato Salad

~ENTRÉES
Sirloin of Beef Au Jus
and
Breast of Chicken with Roasted Garlic Cream Sauce
or
Salmon with Shiitake Mushroom Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter

~BEVERAGES
Ryan Brothers Gourmet coffee, decaffeinated coffee
Selection of Tazo Teas

$85.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE BRONZE PACKAGE ~ SERVED ENTRÉE

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette

~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)

ROASTED STRIP LOIN
Caramelized Red Bliss Potatoes with Rosemary
Three Peppercorn Brandied Demi-Glace

BREAST OF CHICKEN
Roasted Breast of Chicken with Madeira Wine & Mushroom Sauce

FILLET OF SALMON
North Atlantic Salmon braised with Shallots, Mushrooms & Champagne and finished with Butter & Cream

$85.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE SILVER PACKAGE ~ BRUNCH BUFFET

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

MENU SELECTION
BRUNCH BUFFET

~BREAD STATION
Croissants, Danish Pastries and Muffins, French Rolls & Butter

~SALAD STATION
Seasonal Fruit Tray with Honey Yogurt, Crudités with Onion and Ranch Dips,
Mixed Baby Greens, Romaine Lettuce served with Ranch Dressing and Cabernet Vinaigrette.
Roma Tomato, Cucumber & Onion Salad
Tri-Colored Pasta Salad with Smoked Chicken and Feta Cheese

~BREAKFAST STATION
Corned Beef Hash and Poached Eggs
French Toast served with Warm Maple Syrup and Berry Compote
Bacon and Sausage

~ENTRÉE STATION
Breast of Chicken with Sun Dried Tomato and Tarragon
Catch of the Day
Chef's Choice of Rice or Potato and Seasonal Vegetable

~CARVING STATION
Roasted Sirloin Strip

~BEVERAGE STATION
Unlimited Champagne
Bloody Mary Station
Fresh Squeezed Orange and Grapefruit Juices
Fresh Brewed Ryan Brothers Gourmet House Coffee,
& Decaffeinated Coffee, Select Tazo Teas

$95.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE SILVER PACKAGE ~ BUFFET SELECTIONS

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses
with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers

MENU SELECTION
(choice of one Buffet)

EPICUREAN SILVER BUFFET

STARTERS
Tri-Color Pasta Salad with Goat Cheese & Balsamic Vinaigrette
Seasonal Fruit Salad with Mint & Lime
Artichoke & Sun-Dried Tomato Salad
Organic Greens with Gorgonzola & Balsamic Vinaigrette

ENTRÉES
Choice of Two
Breast of Chicken with Fontina Mushroom Sauce
Tenderloin Beef Tips with Roasted Sweet Pepper-Shallot Sauce
Portobello Ravioli with Sun-Dried Tomato Pesto
Roasted Pork Loin with Honey-Mustard Dried Fruit Compote
Sea Bass with White Bean Ragout & Spinach Cream Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter

BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas

LA DOLCE VITA BUFFET

STARTERS
Baby Greens with Balsamic Vinaigrette
Antipasto Salad
Calabrese Salad

PASTA STATION
Prepared to Order
Cheese Tortellini, Penne, and Fettuccini
Marinara Sauce, Pesto Sauce, and Alfredo Sauce
Assorted Grilled Vegetables

ENTRÉES
Breast of Chicken Marsala
Peppered Beef with Sweet Onion, Tomato and Gorgonzola Sauce
Focaccia Bread

BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas

$95.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE SILVER PACKAGE ~ SERVED ENTRÉE

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers

MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette

~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas

(Choice of One Entree)

ROASTED PRIME RIB
Served with Au Jus and Creamed Horseradish and Stuffed Baked Potato

CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice

FILLET OF SALMON
North Atlantic Salmon braised with Shallots, Mushrooms & Champagne Beurre Blanc

$95.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE GOLD PACKAGE ~ BUFFET SELECTIONS

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers

SERVER PASSED HORS D'OEUVRES
(Choice of Two Server Passed Hors D'Oeuvres)

Mini Chicken Tostada
Brie & Walnut Tart
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach

MENU SELECTION
(Choice of One Buffet)

EPICUREAN GOLD BUFFET
~STARTERS
Organic Greens with Gorgonzola & Balsamic Vinaigrette
Grilled Corn Salad with Green Onions, Mushrooms,
Oven Dried Tomatoes, Asparagus & Lemon Shallot Vinaigrette
Fusilli with Smoked Chicken & Sherry Basil Vinaigrette
Roasted Wild Mushroom & Pepper Salad

~ENTRÉES
Choice of Two
Roasted Filet Mignon with Garlic Áoli
Rotisserie Chicken with Herb & Garlic Cream Sauce
Lobster Ravioli with Roasted Corn
& Sun-Dried Tomato Cream Sauce
Grilled Salmon Medallions with Salsa Verde
Grilled Pork Tenderloin with Sage Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter

~BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas

PRINCESS BRIDE BUFFET
~STARTERS
Seasonal Sliced Melon & Fruit Tray
Mushroom & Sweet Pepper Salad, Baby Mixed
Greens & Baby Spinach
California Olives, Spanish Onions, Italian
Tomatoes, Blue Cheese, Croutons, with Ranch & House Vinaigrette Dressings

~CARVING STATION
Choice of One
Roasted Filet Mignon with Choron Sauce*
Roasted New York Strip Steak with Gorgonzola Sauce*
Roasted Prime Rib Au Jus*
Roasted Turkey Breast*

~ENTRÉES
Choice of One
Breast of Chicken with Mushroom Sauce
Salmon with Lobster Sauce
Spinach Tortellini with Tomatoes & Tarragon

~BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas

$105.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE GOLD PACKAGE ~ SERVED ENTRÉE

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses
with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers

SERVER PASSED HORS D'OEUVRES
(Choice of Two Server Passed Hors D'Oeuvres)

Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap

MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette

~ENTRÉES
Each Dinner Entrée Includes: french rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)

FILET MIGNON
Certified Black Angus Filet Mignon served with Artichoke Potato Hash

CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice

TOURNEDO & SALMON
Mesquite Grilled Spiced Tenderloin of Beef and Salmon with Spinach Cream Sauce

$105.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE PLATINUM PACKAGE ~ COOKING STATIONS

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of Local Premium Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried
Fruits, Roasted Nuts, Grapes & Assorted Crackers

~BRIE EN CRUTE
with a Lingonberry Dipping Sauce

SERVER PASSED HORS D'OEUVRES
(Choice of Three Server Passed Hors D'Oeuvres)

Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap

MENU SELECTION

LIVE COOKING STATIONS
~STARTERS
Marinated, Roasted, Hothouse Vegetable Salad with Goat Cheese
Raddichio, Arugula and Butter Lettuce with Sun-Dried Pears, Walnut Vinaigrette
Celeriac and Chive Salad

~ENTREÉS AND ACCOMPANIMENTS
Roasted Breast of Free-Range Chicken with Braised Endive and Pommery Mustard Sauce
Seared Scallops with Spanish Olives, Peppers, Tomatoes, Capers and Italian Parsley

~MARTINI MASHED POTATO BAR
(An Attendant Assisted Station)
(Served in Martini Glassware)
Gorgonzola Mashed Potatoes, Red Wine Sauce
Roasted Garlic Mashed Potatoes, Porcini Mushroom Sauce
Accompaniments: Chives, Crispy Onions, Pancetta, Parmesan Cheese and Pesto
Handmade Four-Cheese Ravioli with Toasted Pine Nuts, Yellow Zucchini and
Red Bell Pepper, Rosemary-Lemon Pesto

~SEASONAL PACIFIC GRILLED FISH STATION
(An Attendant Assisted Station)
Our Chef Will Prepare Two Seasonal Fish Selections on the Grill
Accompanied by:
Fennel and Citrus Salsa with Red Onion
Roasted Pepper Salsa with Basil and Red Wine Vinaigrette

~CARVING STATION
Roast Tenderloin of Beef with Porcini Mushroom Hollandaise Sauce

$115.00 per person
All prices are subject to a 20% service charge and applicable sales tax

STONEHOUSE PLATINUM PACKAGE ~ SERVED ENTRÉE

PACKAGE TO INCLUDE
An Overnight Guestroom for the Bride and Groom

~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone

~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of Local Premium Wine Per Table

HORS D'OEUVRES DISPLAY
~CRUDITÃÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips

~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers

~BRIE EN CRUTE
with a Lingonberry Dipping Sauce

SERVER PASSED HORS D'OEUVRES
(Choice of Three Server Passed Hors D'Oeuvres)

Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap

MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette

~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)

FILET MIGNON
Roasted Tenderloin of Beef with Red Wine and Shallot Sauce

CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice

ROASTED SEA BASS & TOURNEO OF BEEF
Roasted Sea Bass with Citrus Beurre Blanc and Sterling Silver Filet Mignon with Sauce Foyot

$115.00 per person
All prices are subject to a 20% service charge and applicable sales tax

BEVERAGE MENU

~WINE LIST
Temecula Creek Inn features a comprehensive wine list.
Our preferred wineries extend allocations, so please consult with your Catering Manager for current availability.
Corkage Fee is $19.00 per bottle.

~HOSTED BARS
Hosted Bars are available either on a per-drink basis or as a package. Packages require a thirty (30) guest minimum.

~HOUSE SELECTIONS
Clan McGregor Scotch, Barton Rum, Seagram's 7, Jim Beam Bourbon, Gordon's Gin, Gordon’s Vodka,
Christian Brothers Brandy, Montezuma Tequila, Assorted DeKuyper Cordials

~PREMIUM SELECTIONS
Dewars, Johnny Walker Red, Jack Daniels, Crown Royal, Seagrams V.O., Southern Comfort, Captain Morgan, Bacardi Silver, Skyy, Absolut, Tanqueray, Bombay Gin, Jose Cuervo Gold

~SUPER-PREMIUM SELECTIONS
Bombay Sapphire Gin, Tanqueray 10, Bacardi 8, Chivas Regal(12), Glenlivet, GlenFiddich, Ketel One, Grey Goose, Belvedere, Johnny Walker Black, Grand Marnier, Cuervo 1800, Bailey's Irish Cream, Midori

~PER DRINK PRICING
House Wine by the Glass $6.00
Premium Wine by the Glass $8.00
House Brand Liquor $6.25
Premium Brand Liquor $8.00
Super-Premium Brand Liquor $9.75
Domestic Beer $3.75
Imported Beer $4.25
Margaritas $8.00
Mineral Water $3.25
Soft Drinks $2.75
Domestic Draft Beer $225.00 Quarter Keg, $325.00 Half Keg
Import/Premium Domestic Draft Beer $295.00 Quarter Keg, $395.00 Half Keg

~SOFT BAR PACKAGE
(pricing listed per person)
Includes House Wine, Domestic Beer, Sodas, Bottled & Mineral Waters, and Juices
1 hour: $14.00
2 hours: $17.00
3 hours: $20.00
4 hours: $22.00

~HOUSE BAR PACKAGE
(pricing listed per person)
Includes House Wine, House Brand Liquor, Domestic & Imported Beer, Sodas, Bottled & Mineral Waters, and Juices
1 hour: $16.00
2 hours: $19.00
3 hours: $22.00
4 hours: $24.00

~PREMIUM BAR PACKAGE
(pricing listed per person)
Includes Selected Local Wine, Premium Brand Liquor, Domestic & Imported Beer, Bottled & Mineral Waters, Sodas and Juices
1 hour: $18.00
2 hours: $22.00
3 hours: $25.00
4 hours: $27.00

~ULTIMATE BAR PACKAGE
(pricing listed per person)
Includes Selected Premium Wine, Super-Premium Liquor, Domestic & Imported Beer, Bottled & Mineral Waters, Sodas and Juices
1 hour: $22.00
2 hours: $26.00
3 hours: $29.00
4 hours: $32.00

~BARTENDER CHARGE
The charge for each bartender is $150.00 for the duration of the function. In the event bar sales exceed $350.00 per bar, the labor charge for the bartender will be will be waived.

FOR THE BRIDAL PARTY

Make your day go more smoothly by spending the night before your wedding right here at the Inn. It will save you from having to rush around on your wedding day, and you and your bridal party can use the room as a place to dress, too.
Special Bridal Room Rate: $189
Be sure to eat a little something, too, and enjoy your choice of wedding breakfast or lunch buffet for $9.95 per person (minimum 6).

THE BRIDE'S CONTINENTAL
Seasonal Chilled Juices
Fresh Squeezed Orange and Grapefruit Juices
Danish Pastries & Croissants
Assorted Muffins
Freshly Brewed Ryan Brothers Gourmet Coffee and Decaffeinated Coffee, Select Tazo Teas
Two Bottles of House Sparkling Wine
All prices are subject to a 20% service charge and applicable sales tax

THE BRIDAL BUFFET
Vegetable Crudité with Artichoke Dip
Fresh Fruit Platter
An Arrangement of Imported & Domestic Cheeses with Grapes, Crackers, and Sliced Baguettes
Brownie Bites
Freshly Brewed Ryan Brothers Gourmet Coffee and Decaffeinated Coffee, Select Tazo Teas
Freshly Brewed Iced Tea
Two Bottles of House Sparkling Wine

*MUST BE PRE-ORDERED A MINIMUM 72 HOURS IN ADVANCE

GENERAL INFORMATION & SERVICES

~RECEPTION LOCATIONS

*Historic Stonehouse - located off our championship golf course, this historic cottage with century old oak trees creates a perfect romantic setting for your wedding ceremony and reception. The two beautifully landscaped lawns are connected by rustic bridges allowing for both the ceremony and reception to be held at one location, accommodating up to 300 people. A minimum of 50 guests are required for Fridays and Sundays and 100 guests for Saturdays.

*Yula Ballroom - Our 4000 square-foot ballroom features 14-foot high ceilings and adjacent trellised patio area providing wine country elegance for wedding receptions of up to 250 guests. Rental cost: $2,000.00.

*Kiva Ballroom - plan the perfect wedding reception, or rehearsal dinner in our elegant banquet room with distinctive Indian artifacts. This room offers a warm and charming atmosphere, accommodating up to 150 guests. Rental cost $1,000.00.

~REHEARSALS - The resort will assign space for the ceremony rehearsal based on availability.

~DRESSING ROOMS - A Bridal dressing room is available at a package price of $200.00 for the day of the ceremony only. Package includes dressing room and continental breakfast or afternoon buffet. Please contact your Catering Manager to reserve your dressing room.

~MENUS - Printed menus are general guidelines only. Given adequate lead-time, our catering staff will be happy to customize menus to meet your specific needs. Brunch menus are served before 1:00pm. All Menus And Pricing Are Subject To Change.

~BEVERAGES - All beverages must be purchased through the hotel. Hosted bars are available on a per drink basis or package excluding wine and champagne, which are quoted per bottle. Cash bars are also available with guaranteed sales of $350.00, or a $150.00 bartender charge will be assessed.

~DEPOSITS - A non-refundable deposit and a signed contract are required at the time of booking your wedding. A non-refundable deposit of 50% of the total estimated cost is due 30 days prior to the event, with the final estimated balance due five business days prior to the scheduled function.

~GUARANTEES - A final guest count for your event is required five business days prior to event. This guaranteed minimum is not subject to reduction, and charges will be made accordingly. The hotel is prepared to serve 5% above this guarantee

~FUNCTION TIME PARAMETERS

Stonehouse: Morning Wedding: 10am-2pm, Evening Wedding: 5pm-11pm

Kiva or Yula Ballroom: Morning Wedding: 11:00am-4:00pm, Evening Wedding: 6:00pm-11:00pm

*Overtime is not permitted for morning weddings. Evening weddings are permitted to exceed the allotted parameter at a charge of $500.00 per hour.

~HOTEL AND GOLF
Hotel Rooms- Rooms are on a space available basis and are subject to hotel booking minimums. If you would like to secure a large block, which consists of 6 rooms or more, an additional rooms contract is required. Please advise your Catering Manager. Golf- is on a space available basis. Rates are based on day of the week and time of day.

~PHOTOGRAPHY
Temecula Creek Inn has many lovely areas for taking wedding photos. All pre-ceremony photos may be taken around the hotel. Stonehouse photography is limited to during and after the ceremony.

~VENDORS
Temecula Creek Inn can provide a list of preferred vendors that have proven their excellence at previous events. While they are our preferred vendors, you are not required to select your vendors from this list. Vendors that will remain throughout meal service should be included in your final count.

IMPORTANT THINGS TO REMEMBER

We regret that you may not throw rice or bird seed due to safety regulations. Artificial flowers including loose petals are prohibited.

Clients, guests or invitees may not bring food or beverage of any kind into the hotel.

The Temecula Creek Inn will not be held responsible for damage to or replacement of wedding flowers, cake toppers, party favors or any other decorations. Temecula Creek Inn does not claim to have a secured area for storage of wedding items.

The Temecula Creek Inn cannot be held responsible for the placement of centerpieces, party favors, decorations, place cards, etc. Please plan accordingly.

Designating a person to be in charge of collecting items the bride and groom wish to keep is the best way to insure any valuables from being left behind and discarded by hotel staff.

All of our wedding ceremonies will include:
White Wooden Chairs set Theater style
PA System with corded Microphone
Water Station

All of our wedding receptions will include:
An overnight room for the bride & groom on the wedding night, based on space availability
Head Table, Gift Table, Guestbook Table & Cake Table
Complimentary Cake Cutting & Serving
Traditional Linen Colors
Dance Floor

Property Amenities