Temecula Creek Inn
Temecula Weddings
Secluded in the rolling hills of Southern California's Wine Country, Temecula Creek Inn is a beautiful choice for weddings. The Inn offers a wealth of Charming Venues for your ceremony or reception, from Lush Lawns to Elegant Ballrooms. Resorts offer numerous advantages for weddings, both for you and your guests.
With a variety of Venues, Temecula Creek Inn is able to accommodate events of up to 280 guests for both Indoor and Outdoor Events, as well as provide the convenience of hosting your ceremony and reception at the same site. The resort's Beautiful, Spacious Grounds mean there are many private spaces for events as well as photography.
The Inn's on-site Wedding Specialists are able to perfectly coordinate all aspects of your day, including Catering that is sure to be delicious and timely. The Temecula Valley offers a beautiful alternative to many Southern California locations. From rustic, Natural Surroundings, to year-round Warm Weather, to a location that is an Easy Drive from throughout the region, this is the Perfect Choice for your Wedding.
Our most popular location is the historic Stone House, a truly Romantic Setting graced with a feeling of Privacy. In addition to the 150-year-old structure, the site features a spacious, Sun-Splashed Lawn shaded by towering oak trees, as well as a charming fire pit. For a dramatic entrance, consider a classic car, or even a horse and carriage.
Receptions at Temecula Creek Inn benefit from the talents of our creative Wedding Professionals and excellent catering staff. Guided by these experienced people, you will find that the Wedding of your Dreams or even a wedding you never dreamed of can be easier than you ever imagined. And with them working behind the scenes, your day is sure to run smoothly from start to finish. Elegant and traditional, or casual and simple, Temecula Creek Inn has the settings and the expertise to create the Perfect Wedding for you.
The Inn's beautiful setting feels very secluded, yet is easily reached from throughout Southern California. Temecula Creek Inn features 130 spacious guestrooms, each with private patio or balcony. Plush bedding, comfortable lounge chairs and inviting entryways are subtly touched with a Native American influence from framed artifacts to fabrics and furnishings in natural hues.
Imported personal care items, a stocked honor bar and gourmet coffee and teas are just a few of the amenities. The centerpiece of the resort is the 27-hole championship golf course. In addition to being a highly regarded layout for golfers, the course is a lush backdrop for outdoor ceremonies and receptions.
Golfers will find the course offers variety and challenge for players of all abilities, with each of the three nines presenting its own distinct character.
STONEHOUSE BRONZE PACKAGE ~ BRUNCH BUFFET
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
MENU SELECTION
BRUNCH BUFFET
~BREAD STATION
Croissants, Danish Pastries and Muffins, French Rolls & Butter
~SALAD STATION
Seasonal Fruit Tray with Honey Yogurt, Crudités with Onion and Ranch Dips,
Mixed Baby Greens, Romaine Lettuce, served with Ranch Dressing and Cabernet Vinaigrette.
Tomato, Cucumber and Onion Salad, Roasted Mushroom and Artichoke Salad
~BREAKFAST STATION
Corned Beef Hash and Poached Eggs
French Toast served with Warm Maple Syrup and Berry Compote
Bacon and Sausage
~ENTRÉE STATION
Breast of Chicken with Sun Dried Tomato and Tarragon
Catch of the Day
Chef's Choice of Rice or Potato and Seasonal Vegetable
~CARVING STATION
Salmon Wellington
~BEVERAGE STATION
Unlimited Champagne
Fresh Squeezed Orange and Grapefruit Juices
Fresh Brewed Ryan Brothers Gourmet House Coffee,
& Decaffeinated Coffee, Select Tazo Teas
$80.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE BRONZE PACKAGE ~ BUFFET SELECTIONS
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
MENU SELECTION
(Choice of One Buffet)
ITALIAN BUFFET
~STARTERS
Portofino Romaine Salad, Opal Basil Vinaigrette
Tri-Color Pasta Salad
Antipasto Salad
~ENTRÉES
Cheese Tortellini with Alfredo Sauce
Sweet Peppers, Mushrooms and Italian Sausage with Onions
Baked Penne with Roasted Chicken
Grilled Vegetables and Ricotta Cheese
Warm Garlic Bread
~BEVERAGES
Ryan Brothers Gourmet coffee, decaffeinated coffee
Selection of Tazo Teas
WEDDING PLANNER BUFFET
~STARTERS
Marinated Mushrooms and Olive Salad
Mimosa Salad with House Vinaigrette
Cucumber and Tomato Salad
~ENTRÉES
Sirloin of Beef Au Jus
and
Breast of Chicken with Roasted Garlic Cream Sauce
or
Salmon with Shiitake Mushroom Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter
~BEVERAGES
Ryan Brothers Gourmet coffee, decaffeinated coffee
Selection of Tazo Teas
$85.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE BRONZE PACKAGE ~ SERVED ENTRÉE
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)
ROASTED STRIP LOIN
Caramelized Red Bliss Potatoes with Rosemary
Three Peppercorn Brandied Demi-Glace
BREAST OF CHICKEN
Roasted Breast of Chicken with Madeira Wine & Mushroom Sauce
FILLET OF SALMON
North Atlantic Salmon braised with Shallots, Mushrooms & Champagne and finished with Butter & Cream
$85.00 per person
$3.00 per person split entrée charge
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE SILVER PACKAGE ~ BRUNCH BUFFET
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
MENU SELECTION
BRUNCH BUFFET
~BREAD STATION
Croissants, Danish Pastries and Muffins, French Rolls & Butter
~SALAD STATION
Seasonal Fruit Tray with Honey Yogurt, Crudités with Onion and Ranch Dips,
Mixed Baby Greens, Romaine Lettuce served with Ranch Dressing and Cabernet Vinaigrette.
Roma Tomato, Cucumber & Onion Salad
Tri-Colored Pasta Salad with Smoked Chicken and Feta Cheese
~BREAKFAST STATION
Corned Beef Hash and Poached Eggs
French Toast served with Warm Maple Syrup and Berry Compote
Bacon and Sausage
~ENTRÉE STATION
Breast of Chicken with Sun Dried Tomato and Tarragon
Catch of the Day
Chef's Choice of Rice or Potato and Seasonal Vegetable
~CARVING STATION
Roasted Sirloin Strip
~BEVERAGE STATION
Unlimited Champagne
Bloody Mary Station
Fresh Squeezed Orange and Grapefruit Juices
Fresh Brewed Ryan Brothers Gourmet House Coffee,
& Decaffeinated Coffee, Select Tazo Teas
$90.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE SILVER PACKAGE ~ BUFFET SELECTIONS
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses
with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers
MENU SELECTION
(choice of one Buffet)
EPICUREAN SILVER BUFFET
STARTERS
Tri-Color Pasta Salad with Goat Cheese & Balsamic Vinaigrette
Seasonal Fruit Salad with Mint & Lime
Artichoke & Sun-Dried Tomato Salad
Organic Greens with Gorgonzola & Balsamic Vinaigrette
ENTRÉES
Choice of Two
Breast of Chicken with Fontina Mushroom Sauce
Tenderloin Beef Tips with Roasted Sweet Pepper-Shallot Sauce
Portobello Ravioli with Sun-Dried Tomato Pesto
Roasted Pork Loin with Honey-Mustard Dried Fruit Compote
Sea Bass with White Bean Ragout & Spinach Cream Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter
BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas
LA DOLCE VITA BUFFET
STARTERS
Baby Greens with Balsamic Vinaigrette
Antipasto Salad
Calabrese Salad
PASTA STATION
Prepared to Order
Cheese Tortellini, Penne, and Fettuccini
Marinara Sauce, Pesto Sauce, and Alfredo Sauce
Assorted Grilled Vegetables
ENTRÉES
Breast of Chicken Marsala
Peppered Beef with Sweet Onion, Tomato and Gorgonzola Sauce
Focaccia Bread
BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas
$95.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE SILVER PACKAGE ~ SERVED ENTRÉE
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers
MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette
~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)
ROASTED PRIME RIB
Served with Au Jus and Creamed Horseradish and Stuffed Baked Potato
CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice
FILLET OF SALMON
North Atlantic Salmon braised with Shallots, Mushrooms & Champagne Beurre Blanc
$95.00 per person
$3.00 per person split entrée charge
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE GOLD PACKAGE ~ BUFFET SELECTIONS
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers
SERVER PASSED HORS D'OEUVRES
(Choice of Two Server Passed Hors D'Oeuvres)
Mini Chicken Tostada
Brie & Walnut Tart
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
MENU SELECTION
(Choice of One Buffet)
EPICUREAN GOLD BUFFET
~STARTERS
Organic Greens with Gorgonzola & Balsamic Vinaigrette
Grilled Corn Salad with Green Onions, Mushrooms,
Oven Dried Tomatoes, Asparagus & Lemon Shallot Vinaigrette
Fusilli with Smoked Chicken & Sherry Basil Vinaigrette
Roasted Wild Mushroom & Pepper Salad
~ENTRÉES
Choice of Two
Roasted Filet Mignon with Garlic Áoli
Rotisserie Chicken with Herb & Garlic Cream Sauce
Lobster Ravioli with Roasted Corn
& Sun-Dried Tomato Cream Sauce
Grilled Salmon Medallions with Salsa Verde
Grilled Pork Tenderloin with Sage Sauce
Chef's Choice of Rice or Potato
Seasonal Vegetables
French Rolls and Butter
~BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas
PRINCESS BRIDE BUFFET
~STARTERS
Seasonal Sliced Melon & Fruit Tray
Mushroom & Sweet Pepper Salad, Baby Mixed
Greens & Baby Spinach
California Olives, Spanish Onions, Italian
Tomatoes, Blue Cheese, Croutons, with Ranch & House Vinaigrette Dressings
~CARVING STATION
Choice of One
Roasted Filet Mignon with Choron Sauce*
Roasted New York Strip Steak with Gorgonzola Sauce*
Roasted Prime Rib Au Jus*
Roasted Turkey Breast*
~ENTRÉES
Choice of One
Breast of Chicken with Mushroom Sauce
Salmon with Lobster Sauce
Spinach Tortellini with Tomatoes & Tarragon
~BEVERAGE
Ryan Brother's Gourmet Coffee, Decaffeinated Coffee
Select Tazo Teas
$105.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE GOLD PACKAGE ~ SERVED ENTRÉE
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of House Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses
with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers
SERVER PASSED HORS D'OEUVRES
(Choice of Two Server Passed Hors D'Oeuvres)
Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap
MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette
~ENTRÉES
Each Dinner Entrée Includes: french rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)
FILET MIGNON
Certified Black Angus Filet Mignon served with Artichoke Potato Hash
CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice
TOURNEDO & SALMON
Mesquite Grilled Spiced Tenderloin of Beef and Salmon with Spinach Cream Sauce
$105.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE PLATINUM PACKAGE ~ COOKING STATIONS
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of Local Premium Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried
Fruits, Roasted Nuts, Grapes & Assorted Crackers
~BRIE EN CRUTE
with a Lingonberry Dipping Sauce
SERVER PASSED HORS D'OEUVRES
(Choice of Three Server Passed Hors D'Oeuvres)
Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap
MENU SELECTION
LIVE COOKING STATIONS
~STARTERS
Marinated, Roasted, Hothouse Vegetable Salad with Goat Cheese
Raddichio, Arugula and Butter Lettuce with Sun-Dried Pears, Walnut Vinaigrette
Celeriac and Chive Salad
~ENTREÉS AND ACCOMPANIMENTS
Roasted Breast of Free-Range Chicken with Braised Endive and Pommery Mustard Sauce
Seared Scallops with Spanish Olives, Peppers, Tomatoes, Capers and Italian Parsley
~MARTINI MASHED POTATO BAR
(An Attendant Assisted Station)
(Served in Martini Glassware)
Gorgonzola Mashed Potatoes, Red Wine Sauce
Roasted Garlic Mashed Potatoes, Porcini Mushroom Sauce
Accompaniments: Chives, Crispy Onions, Pancetta, Parmesan Cheese and Pesto
Handmade Four-Cheese Ravioli with Toasted Pine Nuts, Yellow Zucchini and
Red Bell Pepper, Rosemary-Lemon Pesto
~SEASONAL PACIFIC GRILLED FISH STATION
(An Attendant Assisted Station)
Our Chef Will Prepare Two Seasonal Fish Selections on the Grill
Accompanied by:
Fennel and Citrus Salsa with Red Onion
Roasted Pepper Salsa with Basil and Red Wine Vinaigrette
~CARVING STATION
Roast Tenderloin of Beef with Porcini Mushroom Hollandaise Sauce
$115.00 per person
All prices are subject to a 20% service charge and applicable sales tax
STONEHOUSE PLATINUM PACKAGE ~ SERVED ENTRÉE
PACKAGE TO INCLUDEAn Overnight Guestroom for the Bride and Groom
~CEREMONY
White Wooden Chairs
Wedding Arbor
P.A. System with Microphone
~RECEPTION
Cake Cutting and Serving
China and Glassware
Head Table, Gift Table, Cake Table, Dance Floor
Choice of Linen Colors
Champagne and Sparkling Cider Toast
Two Bottles of Local Premium Wine Per Table
HORS D'OEUVRES DISPLAY
~CRUDITÃÉS
Colorful Arrangement of Fresh Raw Vegetables with Onion & Ranch Dips
~CHEESE TRAY
An Arrangement of Imported & Domestic Cheeses with Dried Fruits, Roasted Nuts, Grapes & Assorted Crackers
~BRIE EN CRUTE
with a Lingonberry Dipping Sauce
SERVER PASSED HORS D'OEUVRES
(Choice of Three Server Passed Hors D'Oeuvres)
Mini Chicken Tostada
Brie & Walnut Tart
House-Made Gravlox with Traditional Condiments
Belgian Endive with Gorgonola & Walnuts
Quesadilla Cornucopia
Spanakopita
Mini Quiche with Spinach
Sausage-Stuffed Mushroom Cap
MENU SELECTION
~STARTERS
(Choice of One Starter)
Seasonal Soup du Jour
Hearts of Romaine with Caesar Dressing
Spinach Salad with Blue Cheese, Walnuts & Apple Cider Vinaigrette
Organic Greens with Tomatoes, Chevre & Roasted Shallot-Balsamic Vinaigrette
Mimosa Salad with Romaine Lettuce & House Vinaigrette
~ENTRÉES
Each Dinner Entrée Includes: French rolls & butter, chef's choice of rice or potato,
seasonal vegetables, and Ryan Brother's Gourmet coffee, decaffeinated coffee, select Tazo Teas
(Choice of One Entree)
FILET MIGNON
Roasted Tenderloin of Beef with Red Wine and Shallot Sauce
CHICKEN & JUMBO SHRIMP
Breast of Chicken & Jumbo Shrimp with Sun Dried Tomato Pesto Sauce & Saffron Rice
ROASTED SEA BASS & TOURNEO OF BEEF
Roasted Sea Bass with Citrus Beurre Blanc and Sterling Silver Filet Mignon with Sauce Foyot
$115.00 per person
All prices are subject to a 20% service charge and applicable sales tax
Property Amenities
Outdoor Venues
Indoor Venues
Ballroom
Indoor Venues
Ballroom
Airport Shuttle
Golf
Restaurant on Premise
Golf
Restaurant on Premise
Tennis
Temecula Creek Inn Wedding Location is Located in...
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